PO PO Potato Skins
Deep fried, covered in cheese and crispy bacon, topped with diced tomatoes and served with sour cream
CHICKEN LIVERS OR GIZZARDS
A smaller portion of our southern classic, fried livers, gizzards or half and half. Served with gravy
4 fried pieces of a southern delicacy
6 jumbo shrimp served with cocktail sauce
Fresh Fried Mozzarella
5 fresh mozzarella medallions paired with a homemade marinara
Homemade, lightly battered and deep fried
Fresh fried mushrooms, served with gravy
Soup, Salads and sides
Our selection, based on availability
Served with ham, grilled chicken or fried chicken breast
GRILL CHICKEN CAESAR SALAD
Served with sour cream, bacon and butter on the side
Coleslaw, Vegetables, Fried Okra, Mashed Potatoes, Steak Fries, Seasoned French Fries or Onion rings
All sandwiches are served with steak fries, seasoned french fries or onion rings. You can add grilled mushrooms, grilled onions, crispy bacon, pickled jalapeľos, American cheese (white or yellow), bleu cheese crumbles, cheddar cheese or mild Swiss cheese for an additional charge.
PO PO PRIME RIB SANDWICH
Certified Angus beef served on a corn-dusted kaiser bun, with grilled onion, au jus, and horseradish sauce
PO PO CHICKEN SANDWICH
Grilled, marinated chicken breast on a corn-dusted kaiser bun, with lettuce, tomato, mustard and mayo. Pickles and onions on the side
PO PO 1/2 LB. HAMBURGER
Certified Angus beef served on a corn-dusted Kaiser bun, complemented with lettuce, tomato, mustard, mayo, pickles 'n onions
Certified Angus beef served on rye bread and topped with grilled onions and mild Swiss cheese
Hill country favorites
CHICKEN FRIED CHICKEN
7 oz. boneless, skinless, tender chicken breast, lightly breaded, fried crispy, served with homemade gravy on the side
GRILLED CHICKEN BREAST
7 oz. boneless, marinated chicken breast
MADE FRESH DAILY
CHICKEN FRIED RIBEYE
7 OZ CERTIFIED ANGUS RIBEYE CUTLET BATTERED AND FRIED TO A GOLDEN BROWn
CALF LIVER AND ONIONS
CALF LIVER SAUTEED WITH RED WINE, CAPERS AND ONIONS
All entrées come with your choice of two sides.
Steak and Chops
All of our steaks are certified Angus beef , at 9-30 months maturity and grain fed. After starting with the finest beef, the loins are aged for a minimum of 4-5 weeks for tenderness and flavor. When the time is right; they are cut and trimmed of most of the excess fat leaving only enough for flavor.
8 OZ. CENTER CUT OF SIRLOIN
PETITE TENDERLOIN FILET
6oz. or 12 OZ.
FULL CUT, 14 OZ.
1EA 7OZ GRILLED CHOP
8 oz., topped with grilled onions and brown gravy
WITH ANY STEAK YOU MAY ADD:
3 Jumbo SHRIMP 5.99 - GRILLED ONIONS .99 - GRILLED MUSHROOMS .99
HOW TO ORDER OUR STEAKS TO YOUR TASTE
Order your steak exactly the way you'd like it grilled. If you'd like a thicker steak (like the filet or top sirloin)
grilled medium well or well done, ask to have it "butterflied" or opened up and cut in two steaks for faster service.
Please allow additional time for steaks cooked medium well or well.
Fresh Fried Chicken
Famous for over 50 years! Ma Burgon's Original recipe, fried the way Ma Burgon taught us.
Breast, wing, leg, and thigh
LARGE WHITE CHICKEN
2 breasts and 2 wings
4 pieces: legs and thighs
SMALL WHITE CHICKEN
1 breast and 2 wings
Our Famous Seafood
Accompanied by our famous light crust hush puppies
PO PO CRAB CAKES
Two 3oz. patties lightly battered and pan seared. Topped with a roasted red bell pepper sauce
Lightly seasoned, broiled, and topped with a Buerre Blanc sauce
CATFISH & JUMBO SHRIMP
1 catfish fillet & 4 jumbo shrimp
12 FRESH FRIED OYSTERS
JUMBO FRIED SHRIMP
8 shrimp, lightly battered and fried to a golden brown
Fried or broiled
JUMBO SHRIMP & OYSTER
6 shrimp and 6 oysters, fried to a golden brown
YOUR CHOICE ALMONDINE BLACKENED OR CHARBROILED
4 jumbo shrimp, 4 boiled shrimp, 4 fried oysters and 1 catfish fillet
6 fried pieces of a southern delicacy
8 oz., topped with a cilantro-garlic-lemon infused butter
**Consuming raw or rare beef, uncooked seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Please alert your server of any food allergies prior to ordering. We are not responsible for and individual's allergic reaction to our food or ingredients used in food items.
MESQUITE SMOKED BABY BACK RIBS
FRIDAY EVENING AFTER 4:00
PO PO PICK'EM SATURDAYS
DIFFERENT ENTREE'S PERSONALLY PICKED BY OUR LOYAL GUESTS (THAT MEANS YOU) AND THEN PERFECTED IN OUR KITCHEN. IF YOU HAVE A HANKERING (THAT MEANS CRAVING IN TEXANIZE) FOR SOMETHING LET US KNOW AND CHECK WITH YOUR SERVER TO SEE WHAT WE ARE COOKING UP TONIGHT.
SUNDAYS 11:00 AM TIL ?
For the Little (or not-so-hungry) Folks
All served with your choice of seasoned french fries, mashed potatoes or applesauce.
Substitute baked potato or salad for an additional 1.99
GRILLED CHEESE SANDWICH
The PO PO (family-sized Popocatepetl)
5 homemade brownies, 6 scoops of Blue Bell ice cream topped with 32 oz. real whipped cream, Hershey's chocolate sauce with cherries on top.
Popocatepetl Special Dessert
Homemade chocolate brownie with pecans, topped with Blue Bell ice cream, chocolate topping, whipped cream and a cherry
Blackberry or peach cobbler with Blue Bell ice cream
Topped with a raspberry sauce
HOMEMADE BREAD PUDDING
With whiskey sauce
BLUE BELL ICE CREAM
Chocolate or vanilla with or without chocolate topping
Coke, Pepsi, Dr. Pepper, IBC Root Beer, IBC Cream Soda, Sprite, 7-up, Diet Coke, Diet Sprite
FIJI BOTTLED WATER
RASPBERRY ICE TEA
GINGER PEACH ICE TEA
Made with Blue Bell ice cream: chocolate, vanilla or strawberry
Pick any soda and we will float some scoops of ice cream in it